Moroccan Fried Eggs With Cumin And Salt Recipes

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Moroccan Fried Eggs With Cumin and Salt image

You'll be surprised by the delicious pairing of cumin with eggs. Of course, you have to like cumin!. Try an egg and cream cheese sandwich. Spread some bread with cream cheese, add the prepared eggs, and enjoy. CREDIT: Christine Benlafquih http://moroccanfood.about.com/od/maindishes/r/Fried_Eggs.htm

Recipe From food.com

Provided by Annacia

Categories     Breakfast

Time 8m

Yield 1 serving(s)

Number Of Ingredients 4



Cumin-Flavored Salt image

This easy-to-make cumin-flavored salt is traditionally served with Moroccan roast lamb, but it's good on just about everything, even fried eggs. It tastes best freshly made, but will keep for about a month in a closed container.

Recipe From cooking.nytimes.com

Provided by David Tanis

Categories     condiments

Time 10m

Yield About 1/4 cup

Number Of Ingredients 4



Moroccan-Style Potato and Egg Sandwiches image

Recipe From epicurious.com

Categories     Egg     Onion     Pepper     Potato     Quick & Easy     Gourmet

Yield Makes 4 servings

Number Of Ingredients 12

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