Bleucheesestuffedmushrooms Recipes

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Stuffed Mushroom Caps with Blue Cheese Souffle image

Recipe From foodnetwork.com

Provided by Robert Irvine : Food Network

Categories     appetizer

Time 15m

Yield 18 servings

Number Of Ingredients 4



Blue Cheese and Bacon Stuffed Mushrooms image

A rich, warm and cheesy recipe for classic stuffed mushrooms, this attractive appetizer is perfect for your next dinner party or special event. -Kristen Woodburn, Atlanta, Georgia

Recipe From tasteofhome.com

Provided by Taste of Home

Categories     Appetizers

Time 50m

Yield 2 dozen.

Number Of Ingredients 6



Blue Cheese Stuffed Mushrooms image

Discover the tantalizing taste of our Blue Cheese Stuffed Mushrooms. Blue Cheese Stuffed Mushrooms are bursting with flavor from cheese and green onions.

Recipe From myfoodandfamily.com

Provided by My Food and Family

Categories     Meal Recipes

Time 33m

Yield Makes about 8 servings, 3 mushrooms each.

Number Of Ingredients 5



Blue Cheese Stuffed Mushrooms image

I usually use reduced fat cream cheese, and reduced fat blue cheese to keep the calories and fat down. Also for a quick fix you can use chive and onion variety cream cheese. ( They also make light.)

Recipe From food.com

Provided by Deadheadie

Categories     Cheese

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5



Bacon-Blue Cheese Stuffed Mushrooms image

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     appetizer

Time 40m

Number Of Ingredients 10

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2020-11-22  · When the onions and mushrooms have completely cooled, add them to a food processor with the whipped cream cheese and blue cheese. …

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  • Preheat the oven to 400° F. Carefully remove the stems from the mushrooms by twisting and pulling gently. Set half the stems aside (roughly chop) and discard the rest. Place the mushroom caps stem side down on a baking sheet and bake for 10-15 minutes to allow the water to drain. Soak up any additional moisture with paper towels.
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  • When the onions and mushrooms have completely cooled, add them to a food processor with the whipped cream cheese and blue cheese. Pulse for 2-3 minutes until smooth and creamy.
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2012-05-10  · Preheat oven to 400 F degrees. Clean the mushrooms using a mushroom brush and then gently remove the stems without breaking the …

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